A fast and delicious dip. Serve with ripple chips, crackers or plain tacos.
Author: lab
This is a rich, delicious dip that can be served with tortilla chips or slices of toasted French bread. It can be easily substituted with fat-free ingredients...
Author: Youri
For me this checks all the boxes for a hot party dip. It's relatively cheap and easy to make, but maybe more importantly, it's great hot, warm, or room...
Author: Chef John
If you are watching your waistline and your calorie intake, these eggplant fries are a great alternative. Grease free and oil free, but just as tasty.
Author: Yoly
If you're looking for a delicious appetizer that is sure to impress your guests, look no further! This crostini is packed with flavor. Takes a bit of prep,...
Author: Kim's Cooking Now
Just tear off pieces of warm pita bread and scoop up this delicious Middle Eastern salad.
Author: Marianne
Popcorn as good as the theater's, with a kick! Salty, spicy and a little smoky. All you need is a large pot or metal bowl. I use a large 2 gallon metal...
Author: sweetkness
Spicy, hot cheese dip, just like at your favorite Mexican restaurant! Serve in a slow cooker to keep it warm for a party.
Author: Angela
I created this recipe as a quick fix for something sweet and protein-filled for post-gym workouts...eventually the kids started taking it away from me...
Author: Arizona Desert Flower
Glazed nuts are a favorite holiday snack, and are very simple to make. Use walnuts, pecans, almonds, or a mix.
Author: Rosemary
The recipe used what I had on hand in my kitchen after buying the spinach, marinated artichoke quarters, and cream cheese blindly without checking recipe...
Author: babyfacenc
This warm, mild, creamy fondue is simple to make but tastes like you spent a lot more time on it. Delicious with bread cubes, vegetables, or even little...
Author: magicallydelicious
These tiny cheddar biscuits are a delicious snack for cocktail parties. Beware - once you start, it's difficult to stop noshing on them!
Author: JMASURACHI
Spicy, citrus, earthy, with the right amount of thyme. These wings should be a hit as long as your guests are brave enough to take some Caribbean heat....
Author: BencyCooks
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Author: PONYGIRL64
These are great stuffed mushrooms, the recipe uses sour cream and grated cheese to hold the stuffing together, it is far and away my favorite pre-dinner...
Author: MumAndMe
A low-fat version of my favorite dip, this is full of flavor and a great snack. I love it over a toasted bagel or with pita chips!
Author: Jenny
These tasty deviled eggs are always a BIG hit. I'm constantly asked to share the recipe. You'll love them, too! Add more hot sauce if you really want to...
Author: HIPPS
These shells stuffed with a spicy, cheesy seafood mixture are extremely fast, easy and very tasty.
Author: Mary Beth Blum
Simple and delicious, this cream-cheese-based dip calls for a bit of milk for a smoother consistency. The longer it's refrigerated, the stronger the green...
Author: Karen N.
Often served with (and dipped in!) white wine, taralli are a fun and versatile Italian snack you can flavor all sorts of ways. This pepper and cheese variety...
Author: Chef John
These are so easy to make and addictive to eat! They are a hit with all my friends, some of whom just eat them without any dip. They are great on their...
Author: Adam Mattessich
This dip is gets demolished every time I make it. Simple ingredients give unbelievable flavor when mixed together -- cream cheese, crab, shrimp, onion,...
Author: CSUSANNE
Made these for my daughter one day. She likes them more than store-bought ones, and I like knowing what she's eating.
Author: JKN
A simple Asian twist on jalapeno poppers served with sweet chili sauce.
Author: Billy Goat
I heard that if you mix flax seeds with an equal amount of water, soak them, and spread them thin, you'll get a tasty cracker. I heard right! These have...
Author: Chef John
They won't be able to stop reaching for these tasty little sausage bites. They are perfect party food but also a great choice for a breakfast buffet.
Author: Valerie Brunmeier
Use this dip for parties. Use like salsa. It is a colorful dip and friends will ask for more when it is gone. It also keeps well in the refrigerator. Serve...
Author: Mark Feld
A fruit and vegetable salsa! Serve over chicken, fish, or pork, or as a side dish.
Author: SVPORTER
After some experimenting, I've finally found a way to reproduce the delicious chocolate-covered coffee beans that you often see in coffee shops. This recipes...
Author: AURYANE
Devils on horseback are one of my favorite finger foods when I am entertaining and, stuffed with blue cheese, they are simply the best. Make sure you don't...
Author: Lydia68
This is simple snack that is fun to make with your kids and good for anytime.
Author: eXpErImEnTaLcHeF
Horseradish sauce and sweet relish sets these deviled eggs apart from the rest!
Author: Sara
Spicy onions just like the ones served in Indian restaurants as a side dish! Delicious served with crispy pappadums as a starter for any Indian meal!
Author: CELTICFANMAN
This simple sauce lives up to its name - full of sweet heat and low carb too! Perfect for game day snacking! Use your preferred cooking method for the...
Author: SunnyDaysNora
This salsa is so refreshing and addictive. It's a huge hit every time I make it...simply awesome!
Author: Amy Rini Cormier
Walnuts baked until crusted with cinnamon glaze. Cool and serve as a snack or in salads. Soak pan or wash immediately for easily clean-up.
Author: LUCASLKPT
A fun Peruvian dish that looks cool and is always a hit with the kids! Seasoned meat is the surprise center to the rice on top. Makes great leftovers!
Author: Katie
This is my Dad's recipe that he taught me years ago. Dad is in his 70's now but still cooks just as well as he ever did. Simple but great!
Author: Del Lockamy
These easy vegetarian patties are great for a snack or as an appetizer. Serve with ketchup or Indian style mint chutney on the side. You can also add cauliflower...
Author: DHANO923
I recently visited a fancy restaurant that served Parmesan encrusted pine nuts in their Caesar salad. This is my near-perfect attempt to replicate these...
Author: JAILORMOON
I first had these at a restaurant inside a casino in Tulsa, OK and it was love at first bite. I got to craving them the other day but didn't want the guilt...
Author: Soup Loving Nicole
Made with butter and two kinds of cheese, these mini twice-baked potatoes topped with Creole-seasoned shrimp are an impressive appetizer.
Author: Holly Haines
My family loves these. You don't need to use the curried tartar--you can use regular, but the curried tartar is what sets this recipe apart. I ask you...
Author: Maria Connors